TO START CHOICE OF:
PAPA A LA HUANCAINA
Boiled potato topped with a sauce of Peruvian yellow pepper, cheese and milk, garnished with eggs and olives.
Slices of fresh fish marinated in Peruvian lime juice and seasoned with limo chili, fresh cilantro and onion, served with sweet potato and corn.
Sliced fresh mozzarella cheese, tomatoes and green basil.
Salad made with Peruvian corn, white cheese, fresh cilantro & onions.
TABULE DE QUINOA
Salad made with quinoa, parsley, tomatoes and onions.
Pieces of beef tenderloin with stir fried tomatoes, fresh cilantro & touch of soy sauce and flambé with Pisco.
AJI DE GALLINA
Shredded chicken breast cooked in yellow pepper, milk and pecans sauce served with white rice & boiled potatoes.
FILETE DE PESCADO A LA MENIER
Exquisite grilled catch of the day fish served on butter and parsley sauce. Served with
ARROZ CON POLLO
Chicken and rice cooked in black beer and cilantro.
SALMON WITH VEGETABLES
Salmon marinated with soy sauce and ginger.
Chicken Fried rice Peruvian style.